Life Food

Scott and Kylie Bartman and their three children Kamden, Kinsey and Greyson Bartman have been busy expanding their u-pick operations at Lazuli Farms, 10 minutes north of Camrose. Supplied 

Pick your fill at Lazuli Farms

It all started in the fall of 2017 when Scott and Kylie Bartman, along with their three children Kamden, Kinsey, and Greyson bought a farm and decided to live life a bit differently.

Guy Johnston is serving up pulled pork and pepperoni 250 pounds at a time with his fundraising group Grillin’ & Chillin’ BBQ Club. Supplied

Grillin’ and Chillin’

If you ever see Guy and his team out in the community serving up pulled pork and pepperoni sticks, do yourself a favour and go buy yourself lunch.

The Spotlight Bistro has a number of options on offer with a menu that is constantly changing to adapt with current trends and whats available from local producers. Supplied

Spotlighting culture and food

Tucked nicely into the café at the Bailey theatre in our lovely downtown Camrose is a cozy little restaurant that’s so impressive you’ll be a regular in no time.

It is time to prep the barbecue for the grilling season. Metro News Service 

Tis the season to be grilling

It’s time! The neighbourhood envy has started up, and as the smells of barbecue season waft in, everyone is second guessing their supper choice saying, "why didn’t we throw our supper on the grill?"

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